In the Whitepaper 'Food industry in total transition to cloud-based solutions?' you will read more about the possibilities of cloud solution in the food industry.
Many food manufacturing companies operate their own in-house server environment that hosts the ERP system and other applications. Food manufacturers are increasingly looking into migrating part of their financial and logistical backbone into the cloud, partially or totally. Some companies shudder at the thought of hosting their recipes and manufacturing execution system (MES) outside the company walls, even though migration brings significant benefits with it.
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