Sweets
This sector is confronted almost daily with new rules and regulations concerning tracking & tracing and HACCP. These written protocols are designed to guarantee food safety during the manufacture of sweets. These rules and regulations have become so complicated that it is impossible to maintain a manual administration. Schouw Informatisering offers various solutions to conform to the rules and regulations, so that products can be monitored in a simple manner and so that the most recent rules and regulations in the area of traceability and food safety are met. Schouw Informatisering solutions enable you to conform to the rules and regulations and at the same time offer you the opportunity to optimise and streamline all your business processes, such as the processes involved in production planning, purchasing and sales, warehousing and the financial administration.