Manufacturing of short shelf life products
A manufacturing company of short shelf life products is characterized by the fact that manufacturing takes place both based on order and to replenish inventory levels. Standard recipes and product specifications are the base for efficiency checks and quality management. The production process can be divided into multiple partial processes and have a throughput time of days/weeks. The products are packed on individual bases, stored in cooled environments and distributed on pallets. Order picking goes via a fixed pick order throughout the warehouse. The non-standard weight products are being weighed during the order picking process.
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